College Admissions & Entrance Exams Updates
Banasthali Vidyapith Engg Entrance Exam on 28 May
Published on : 08-Jan-2016 Powered by www.Opasis.com
Banasthali Vidyapith is a fully residential women's university which offers an integrated system extending from the primary to the Ph.D. level.Admission to the Banasthali Vidyapith is open to women only. A student admitted to Banasthali Vidyapith has to compulsorily join a hostel of the Vidyapith unless the student is a ward of some worker of the Vidyapith and stays with the worker in the campus, or the student belongs to a neighboring village community within a radius of 25 kms.
B.Tech Branches offered : Comp. Sc. and Engg, Electronics and Communication, Electronics and Instrumentation, Electrical and Electronics, Information Technology, Biotechnology, Chemical, Mechatronics
Admission basis : based on a combined merit of 50% marks in all India aptitude test (comprising of Objective Type tests in Physics, Chemistry, Mathematics, Logical Reasoning) and 50% of normalized aggregate percentage in 10+2.
Note : It also offers 3 years BSc (Biotechnology) for which there is no entrance test and admission is based on marks in 10+2
Key dates
Last date for application submission :30 April 2016
Last date for application submission with late fee : 16 May 2016
Test date : 28 May 2016 Follow us on Follow us on
B.Tech Branches offered : Comp. Sc. and Engg, Electronics and Communication, Electronics and Instrumentation, Electrical and Electronics, Information Technology, Biotechnology, Chemical, Mechatronics
Admission basis : based on a combined merit of 50% marks in all India aptitude test (comprising of Objective Type tests in Physics, Chemistry, Mathematics, Logical Reasoning) and 50% of normalized aggregate percentage in 10+2.
Note : It also offers 3 years BSc (Biotechnology) for which there is no entrance test and admission is based on marks in 10+2
Key dates
Last date for application submission :30 April 2016
Last date for application submission with late fee : 16 May 2016
Test date : 28 May 2016 Follow us on Follow us on
